TEASERS
COLD
Asparagus Wrapped in Bacon with Pepper & Chive Cream Cheese
Smoked Salmon, Cucumber and Dill on Sesame Crackers
Seared Tuna on Grilled Wontons with Marinated Red Cabbage
Lobster Salad Stuffed Endive Leaves
Curried Shrimp Toast Canapé
Asian Lettuce Wrap with Tuna Spicy Slaw and Wasabi
Roasted Pepper Salsa on Toasted Crouton with Balsamic Reduction
Skewered Fruit Kabobs with Apricot Mint Glaze
Grilled Zucchini and Goat Cheese Canapé
Brie Roasted Apple and Fig Crostini
Stationary Displays
Cheese Board Featuring Imported Olives, Grapes and Crackers
Deluxe Fresh Fruit, Cheese and Vegetable Display
Deluxe Bruschetta Station Featuring Assorted Spreads, Olives, Artichokes, Roasted Garlic and Toasted Bread Rounds
Antipasto Display Featuring Sliced Meats, Cheeses, Bread Rounds, Dips, Roasted Peppers, Roasted Garlic, Artichokes and Olives
Smoked Salmon Display with Capers, Water Crackers, Cut Bagels, Cucumbers, Cream Cheese and Chopped Onion (Min. 20 people)
Shrimp Cocktail Platters with Sauces
Deluxe Custom Raw Bars
WARM
Louisiana Crab Cakes with Spicy Cajun Dipping Sauce
Scallops Wrapped in Bacon with Sweet Soy Glaze
Almond Ginger Shrimp with Lime Pineapple Puree
Charred Sliced Tenderloin with Baby Arugula on a Crouton
Marinated Grilled Lamb Lollipops with Herb Butter Sauce
BBQ Beef Sliders on Mini Brioche
Mini Philly Cheesesteak
Sesame Chicken Skewers with Sweet Teriyaki Glaze
Jerk Chicken Taco with Cilantro Sour Cream
Tomato Basil and Gorgonzola Bruschetta
Roasted Vegetable Risotto Cake with Basil Pesto Sauce
Mac and Cheese Shooters with Bacon, Herbs & Breadcrumbs