TEASERS

 

COLD 

Asparagus Wrapped in Bacon with Pepper & Chive Cream Cheese

Smoked Salmon, Cucumber and Dill on Sesame Crackers 

Seared Tuna on Grilled Wontons with Marinated Red Cabbage 

Lobster Salad Stuffed Endive Leaves 

Curried Shrimp Toast Canapé

Asian Lettuce Wrap with Tuna Spicy Slaw and Wasabi

Roasted Pepper Salsa on Toasted Crouton with Balsamic Reduction 

Skewered Fruit Kabobs with Apricot Mint Glaze 

Grilled Zucchini and Goat Cheese Canapé 

Brie Roasted Apple and Fig Crostini

Stationary Displays

Cheese Board Featuring Imported Olives, Grapes and Crackers

Deluxe Fresh Fruit, Cheese and Vegetable Display

Deluxe Bruschetta Station Featuring Assorted Spreads, Olives, Artichokes, Roasted Garlic and Toasted Bread Rounds

Antipasto Display Featuring Sliced Meats, Cheeses, Bread Rounds, Dips, Roasted Peppers, Roasted Garlic, Artichokes and Olives 

Smoked Salmon Display with Capers, Water Crackers, Cut Bagels, Cucumbers, Cream Cheese and Chopped Onion (Min. 20 people)

Shrimp Cocktail Platters with Sauces

Deluxe Custom Raw Bars

WARM 

Louisiana Crab Cakes with Spicy Cajun Dipping Sauce 

Scallops Wrapped in Bacon with Sweet Soy Glaze 

Almond Ginger Shrimp with Lime Pineapple Puree 

Charred Sliced Tenderloin with Baby Arugula on a Crouton 

Marinated Grilled Lamb Lollipops with Herb Butter Sauce 

BBQ Beef Sliders on Mini Brioche

Mini Philly Cheesesteak

Sesame Chicken Skewers with Sweet Teriyaki Glaze 

Jerk Chicken Taco with Cilantro Sour Cream

Tomato Basil and Gorgonzola Bruschetta 

Roasted Vegetable Risotto Cake with Basil Pesto Sauce

Mac and Cheese Shooters with Bacon, Herbs & Breadcrumbs